Functions and special occasions

Christmas, Mothers' Day, Valentine's Day, Birthdays, Easter… these are times when family meals are important. Using frozen food products eases the workload, offers convenience and time savings, whilst allowing flexibility throughout the day.



  • Frozen Food allows you to plan meal choices ahead of time, ensuring that you have the perfect meal whenever you want it – especially those unplanned occasions!
  • Frozen Food has a longer shelf life so you can split the finances by buying the meal ingredients in parts.
  • Frozen Food helps relieve pressure in the kitchen at busy times. Giving you more time to spend with the people around you!
  • Frozen food lets you serve big meals from a small kitchens with less preparation space.

Using Frozen Foods:

  • Means consistent quality so you can impress your family with no problems on the day!
  • Guarantees all year round availability of seasonal products.
  • Assists you in offering food with all the trimmings!
  • Can allow you to manage larger events or parties for special occasions.

.............................................................................................................................................................. 

Looking for time saving tips for parties?

Our chef gives you tips on how to save time preparing for your party... leaving you more time to spend with your guests!

Pigs in Blankets, Devils on Horseback, Mini Fish and Chips, Sausage Rolls. Click here for party buffet frozen food cheats

..............................................................................................................................................................  

Christmas dinner the easy way!

theNewIceAge kitchen shows you how to create your festive feast from frozen.

Christmas dinner with all the trimmings. Traditional roast Turkey crown with parsnips, brussels sprouts, roast potatoes (in dripping), cranberry jelly. See how to save time with frozen foods 
 

.........................................................................................................................................................


Page last updated at 19:16 UTC, Saturday, 23 January 2010